Saturday, September 8, 2007

Spicy Shrimp and Penne with Puttanesca Sauce


ShrimpPenne
Originally uploaded by sweet mustache
This was dinner for Saturday night. First time using anchovies. At least in this case, couldn't tell they were there. Medium to Medium-low spice. Would make this again.

Recipe is from "Rachel Ray 365: No Repeats". I've tried several things from the book, all turned out pretty good. This is the first one I've photographed.

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